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GRAPEFRUIT (PREORDER) Cheap

$10

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  • 23 – 56 pieces
  • Grapefruit aka Pu-Tao-You , Xi-You , 葡萄柚 ,  西柚
  • Grapefruit looks similar to orange on the outside but is twice the size. The flesh inside also looks similar but grapefruit have a rose to pinkish-orange flesh. The taste is bittersweet to sour. Grapefruit is available year-round.
    • Handling Tip

      Selection

      • Grapefruit has smooth skin with no signs of blemishes.
      • Grapefruit feels firm, plump, and heavy for its size.
        • Storage

          • Grapefruit should be stored at 54°F – 59°F (12°C – 15°C) with a relative humidity of ninety-five percent and no mist.
          • The typical shelf life is up to six weeks.
          • Grapefruit is not sensitive to ethylene, a naturally occurring gas that regulates ripening. Grapefruit produces a low level of ethylene.
          • Grapefruit is sensitive to chilling injury at storage temperature below 45°F (7°C). Symptom includes peel pitting. Coating grapefruit with high-shine water waxes reduces the incidence of chilling injury.

            • Nutrition Fact

              Serving Size 1 2 medium grapefruit (154g)

              Amount Per Serving                                                % Daily Value*

              Calories   60

              Calories from Fat   0

              Total Fat   0g   ……………………………………………………………………………….   0%

              Saturated Fat   0g   ……………………………………………………………….   0%

              Trans Fat   0g   ……………………………………………………………………….   0%

              Cholesterol   0mg   ……………………………………………………………………….   0%

              Sodium   0mg   ………………………………………………………………………………   0%

              Total Carbohydrate   15g   ……………………………………………………………   5%

              Dietary Fiber   2g   ………………………………………………………………….   8%

              Sugar   11g

              Protein   1g

              Vitamin A   ……………………………………………………………………………………..   35%

              Vitamin C   ……………………………………………………………………………………   100%

              Calcium   ………………………………………………………………………………………….   4%

              Iron   …………………………………………………………………………………………………   0%

              Potassium   ………………………………………………………………………………………   5%

               

              *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet 2,000 calories a day is used for general nutrition advice.

              *Based on information published by FDA

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